Baton Rouge
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Antoine's

713-717 Rue St. Louis, New Orleans  70130 • 504-581-4422
Restaurants/American
Description:
Classic French Creole cuisine is what sets Antoine's apart. The restaurant has been in business since the mid-1800s and the recipes may seem basic, but each entree's flavor is uniquely delectable. Diners can enjoy choices like potato soufflé or Poulet Rochambeau, a boneless half-chicken served with a sweet brown rochambeau and tangy béarnaise sauce. The decor is spaciously elegant and, even though Antoine's still prints its menu in French, the staff is more than eager to help.
Hours:
Mon-Sat 11:30am-2pm, 5:30pm-8:30pm; Sun 11am-1:30pm
Pricing:
Average Main Course Price: 45.00
Payment Methods:
Visa, Master Card, Discover, American Express, Diner's Club
Details:
    Alcohol Served
  • Beer
  • Liquor
  • Wine
    Ambiance
  • Cozy
  • Elegant
  • Intimate
  • Quiet Conversation
    Cuisine
  • American
  • Creole
  • European
  • French
  • Local Specialty
    Dining Style
  • Fine Dining
    Dress
  • Jacket Preferred
    Features
  • Family Friendly
  • Group Friendly
  • Non-Smoking
  • Parties / Private Rooms
  • Pastry Chef
  • Wine Cellar
    Meals
  • Brunch
  • Business Dinner
  • Business Lunch
  • Dinner
  • Lunch
  • Sunday Brunch
    Menu Type
  • Children's Menu
    Parking
  • Nearby
    Reservations
  • Recommended / Suggested
    Source
  • 10Best
  • Southern Living
 

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