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209 Bourbon St, New Orleans 70130 504-525-2021
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Opened in 1905, this French Creole restaurant is a traditional New Orleans institution. Offers a timeless French bistro feel throughout the two stories, and serves excellent Creole cuisine such as crab sardou and a bearnaise filet steak. Recipient of the DiRoNA award. |
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Tue-Sat 11:30am-10pm; Sun Noon-10pm |
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Average Main Course Price: 25.00 |
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Visa, Master Card, Discover, American Express, Diner's Club |
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Alcohol Served
- Beer
- Liquor
- Wine
Ambiance
- Cozy
- Elegant
- Fun / Festive
- People Watching
Cuisine
- American
- Creole
- European
- French
- Local Specialty
Dress
- Business
- Jacket Required
Features
- Bar / Lounge
- Bar Dining
- Family Friendly
- Group Friendly
- Non-Smoking
- Parties / Private Rooms
Meals
- Brunch
- Dinner
- Lunch
- Saturday Brunch
- Sunday Brunch
Source
- 10Best
- Southern Living
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